When you eat together, friends become family.

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Pasta Friday is a weekly gathering of pasta-lovers, wine drinkers, and all their wild children. It began in Allison Arevalo’s Oakland kitchen in 2017, and it’s now a tradition shared by people all over the world. It’s also a gorgeous cookbook!

Unwind. Connect. Make memories. Our grandparents understood the importance of eating together. Of sitting down, face-to-face, and sharing a meal with your community. But it's harder now. Finding the time to cook and entertain every single week seems impossible. 

But it’s not. I would host around 30 adults and 20 children in my Oakland kitchen, and now I’m continuing the tradition in our new home in Park Slope, Brooklyn. I cook a giant pot of pasta, a big salad, and the guests bring wine. Yes, I have chips in my walls and popsicle stains on my rugs, but it is so worth it, because I also have so many friends who have become my family.

I can show you how to start your own Pasta Friday. How to shop, prep and prepare to host a weekly gathering that will change your life.

Be sure to SIGN UP FOR the Pasta Friday NEWSletter, and preorder the pasta friday cookbook! It comes out Sept. 2019!

AbouT Pasta FRiday

Read more about the history of Pasta Friday, and how it can change your life. Learn More →

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Whether you have a couple of hours to prepare or a couple of days, you can host your own weekly dinners. Are you ready to start your own Pasta Friday? Find Out How →

FOllow along on instagram and show us your best pasta! Tag #pastafriday

Pasta Friday is the highlight of my week. What an amazing thing – to eat, drink and catch up with friends every single Friday!
— Stephanie Levy, pasta lover and wine drinker